This beloved copycat recipe creates a moist and flavorful meatloaf with a sweet and tangy glaze, all thanks to a secret ingredient: Ritz crackers!
Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Servings: 6-8
Ingredients
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1 ½ lbs ground beef
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2 large eggs
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2/3 cup milk
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32 Ritz crackers, finely crushed (about 1 sleeve)
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½ cup finely chopped onion
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4 oz (about 1 cup) shredded sharp cheddar cheese
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1 tsp salt
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¼ tsp black pepper
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½ cup ketchup
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½ cup brown sugar, packed
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1 tsp yellow mustard
Instructions:
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