Skip to content
Ingredients
For the meatloaf
600 g mixed minced meat (beef and pork)
2 large eggs
3 slices stale bread
50 ml milk
50 g grated parmesan cheese
1 clove garlic, minced (optional)
1 sprig fresh parsley, chopped
Salt and pepper to taste
100 g cooked ham (for the filling, optional)
100 g stringy cheese (scamorza or provola)
For the potatoes
700 g potatoes
3 tablespoons extra virgin olive oil
Fresh rosemary to taste
Salt and pepper to taste
️ ️ Continue on the next page ️ ️
