Friendship Spaghetti Pie

Ingredients 1 lb dry spaghetti 1 lb lean ground beef 4 tablespoons butter 1/2 small yellow onion, diced 1 (32 oz) jar marinara sauce 4 large eggs, beaten 1 cup parmesan cheese, grated 1 1/2 cups ricotta cheese 1 clove garlic, minced 1 teaspoon dried basil 2 cup mozzarella cheese, grated Kosher salt and freshly … Read more

“This Southern potato salad recipe combines warm potatoes… mustard, and relish for an old-fashioned classic.”

This creamy, tangy, and slightly sweet potato salad is a staple at Southern gatherings. Perfect for picnics, barbecues, or family dinners, it’s packed with flavor and texture. Ingredients: 3 lbs (about 6 medium) russet or Yukon Gold potatoes, peeled and cubed 4 large eggs, hard-boiled, peeled, and chopped 1 cup mayonnaise (Duke’s or Hellmann’s preferred) 2 tbsp yellow mustard 2 … Read more

Diner Breakfast Muffins

Savory, protein-packed muffins with sausage, spinach, and cheese—perfect for on-the-go mornings! Prep Time: 15 minutes Cook Time: 20–25 minutes Makes: 12 muffins Ingredients: 8 oz (225g) breakfast sausage (or turkey sausage for a lighter option) 1 cup (30g) fresh spinach, finely chopped 6 large eggs 1/4 cup (60ml) milk (or unsweetened almond milk) 1 cup (120g) shredded cheddar … Read more

“My mom orders this literally every time we go out to lunch so when she came over last weekend I surprised her and made it at home.”

A crunchy, flavorful, and easy-to-make dish that’s perfect for potlucks, game days, or family dinners! Ingredients: 1 lb ground beef (or ground turkey) 1 packet taco seasoning (or homemade blend) 1 head romaine lettuce, chopped 1 cup cherry tomatoes, halved 1 bell pepper (any color), diced 1/2 red onion, finely diced 1 (15 oz) can black beans, drained … Read more

This was such a hit at my book club, and everyone kept asking me if I put food dye in it.

Avocado Lemon Loaf This Avocado Lemon Loaf delivers a delightful balance of creamy richness and citrus brightness. Thanks to ripe avocados, the loaf stays exceptionally moist, while lemon and orange zests add a burst of fresh flavor. A sprinkle of Demerara sugar creates a sweet, crunchy top that makes each slice irresistible—ideal for breakfast, a … Read more

Pulled out some deli meat from fridge. My mother-in-law says it’s wasteful not to use it, but it looks bad to me. What should I do?

We’ve all faced this dilemma: You pull deli meat from the fridge, and something seems off—maybe it’s a little slimy or has an odd smell. But your mother-in-law insists tossing it would be wasteful. What should you do? Balancing food safety, avoiding waste, and keeping peace at home can be tricky. Here’s how to handle … Read more

Ham and Potato Casserole

What Makes Our Ham and Potato Casserole Special? This hearty Ham and Potato Casserole is the ultimate comfort food, featuring tender potatoes, savory ham, and a rich, creamy mushroom sauce, all crowned with a golden layer of melted cheddar cheese. Perfect for busy weeknights or cozy gatherings, it’s incredibly versatile—you can bake it in the … Read more