Deliciously Decadent Cherry Cheesecake Cups: A Sweet Treat for Any Occasion

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These individual cheesecake cups are the perfect dessert for any occasion! They feature a buttery graham cracker crust, a luxuriously smooth and creamy filling, and a sweet-tart cherry topping. Easy to make and perfect for make-ahead entertaining.

Prep Time: 20 minutes | Cook Time: 20 minutes | Chill Time: 4 hours | Total Time: 4 hours 40 minutes
Yield: 12 servings

Ingredients

For the Crust:

  • 1 ½ cups graham cracker crumbs (about 12 full sheets)

  • 6 tablespoons unsalted butter, melted

  • 2 tablespoons granulated sugar

For the Cheesecake Filling:

  • 16 oz (2 blocks) full-fat cream cheese, softened to room temperature

  • ½ cup granulated sugar

  • 2 large eggs, at room temperature

  • 1 teaspoon pure vanilla extract

For the Topping:

  • 1 (21 oz) can cherry pie filling

    Instructions:

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