youssef A tender, melt-in-your-mouth beef roast with savory herbs and hearty vegetables—perfect for a comforting meal! Ingredients: 3-4 lb beef chuck roast 1 tbsp olive oil 1 tsp salt ½ tsp black pepper 1 tsp garlic powder 1 tsp onion powder 1 tsp dried thyme 1 tsp dried rosemary 4 cups beef broth 1 tbsp Worcestershire … Read more
Ingredients: 4 salmon fillets 1 tbsp oil (for rubbing) Salt and pepper (to taste) Cajun Honey Butter: 6 tbsp unsalted butter, softened 1/3 cup honey 2 tbsp garlic powder 2 tsp Italian seasoning 2 tsp smoked paprika (or regular paprika) 1 tsp cayenne pepper 1 tsp onion powder 1 tsp cracked black pepper (or ½ … Read more
Pico De Gallo – A Fresh, Zesty Mexican Classic This vibrant salsa brings a burst of flavor to any dish, whether served with tortilla chips, tacos, eggs, or even spaghetti (why not!). It’s healthy, refreshing, and incredibly easy to make. Ingredients 3 tomatoes, chopped 1 green pepper, diced 1 red onion, finely chopped 1 lemon, … Read more
Crispy Onion Fritters – Simple, Flavorful, and Perfectly Crunchy These onion fritters are a great balance of crispy texture and savory flavor. They make a fantastic appetizer, snack, or side dish and come together quickly with simple ingredients. Ingredients ¾ cup gluten-free all-purpose flour 2 tsp sugar 1 tbsp polenta or finely ground cornmeal 2 … Read more
One-Pan Chicken with Buttered Noodles – A Simple & Satisfying Meal This hearty, creamy dish is perfect for busy nights, bringing together juicy chicken, tender noodles, and a rich, buttery sauce in just one pan! Ingredients 4 boneless, skinless chicken breasts 2 tbsp olive oil 3 garlic cloves, minced 2 cups chicken broth 1 cup … Read more
Cracker Barrel Copycat Hashbrown Casserole with Sausage This cheesy, creamy hashbrown casserole is the ultimate comfort food, perfect for breakfast, brunch, or dinner. Packed with savory sausage, golden hashbrowns, and melted cheddar, it’s a crowd-pleaser every time! Ingredients (Serves 8) 1 (30 oz) package frozen shredded hashbrowns, thawed 1 lb breakfast sausage, cooked & crumbled … Read more
Vanilla Velvet CakeIngredients:For the Cake:1 cup (2 sticks) unsalted butter, softened2 cups granulated sugar4 large eggs, room temperature1 tbsp pure vanilla extract3 cups cake flour (or use all-purpose flour sifted with cornstarch*)1 tbsp baking powder1/2 tsp salt1 cup buttermilk, room temperature1/2 cup sour cream, room temperature*To make 1 cup cake flour substitute: Measure 1 cup … Read more
If you’re intrigued by natural remedies and looking for effective ways to boost your liver health, celery might just be the ingredient you need. Surpassing even the well-known detox powers of garlic and lemon, celery is a humble vegetable that packs a mighty punch in liver cleansing. Let’s explore a beloved recipe that harnesses the … Read more
As people age, one of the most common types of pain is a pain in the joints, legs, and back, as well as in the muscles. Though it can be milder, in some individuals, it can be much stronger and may even cause discomfort and inability to function throughout the day. In most cases, people … Read more
Patty Melts with Secret Sauce – A Classic, Savory Favorite These hearty patty melts are a perfect mix of juicy beef, melty cheese, and rich secret sauce, all toasted between crisp slices of rye bread. Whether for lunch, dinner, or a late-night snack, they always hit the spot! Ingredients For the Patty Melts: 1 lb … Read more
