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Yield: Serves 6-8 Prep time: 15 minutes Cook time: 15 minutes Ingredients: 8 oz cream cheese, softened 1/2 cup mayonnaise 2 cups shredded cheddar cheese 2 green onions, thinly sliced 1/2 cup Captain Rodney’s Boucan Pepper Glaze, divided 8 slices bacon, cooked and crumbled, divided 1/3 cup crushed butter crackers (like Ritz) Instructions: For Complete Cooking STEPS Please … Read more
This Polish Sausage, Sauerkraut, And Potatoes (Crockpot) is really easy to make, and you barely have to lift a finger, and the result is an amazing meal. Once you bite into them, you are going to want to have them in your monthly food rotation. Ingredients: 5-6 Medium gold potatoes cut into large chunks 16 oz. … Read more
Tired of bland, lumpy mashed potatoes? 😫 Want to impress your family and guests with a side dish that tastes like it came from a gourmet kitchen? 🧑🍳 The secret isn’t butter or milk—it’s a simple, affordable ingredient that transforms ordinary mashed potatoes into a velvety, luxurious masterpiece. 🤯 Get ready to say goodbye to dull, watery mash and hello … Read more
This irresistible appetizer combines flaky imitation crab, creamy cheeses, and a bold blend of spices for a party-ready treat. It’s creamy, tangy, and has just the right amount of kick, making it the perfect centerpiece for your cracker or veggie platter. Yields: 1 large cheese ball (serves 8-10) Prep time: 15 minutes Chill time: 2 hours (or overnight) … Read more
This vibrant salad combines sweet mandarin oranges, juicy pomegranate, and tender seared chicken, all tossed in a bright and creamy honey-lemon dressing. It’s a perfect balance of fresh, sweet, and savory flavors. Yields: 2 main-course servings or 4 side-dish servings Prep time: 15 minutes Cook time: 10 minutes Salad Ingredients 1 large boneless, skinless chicken breast 1 … Read more
Ingredients: 4 large potatoes, diced Water (enough to cover potatoes) 1 cup diced onions 2 cups milk 3 chicken bouillon cubes 2 tbsp flour 2 tbsp dried parsley 1/2 tsp garlic powder 1 tsp dried basil 1 tsp salt 1 tsp pepper 1 tsp hot sauce 1 cup shredded cheddar cheese (more for garnish) 1 … Read more
🍞 Cinnamon French Toast Bites Sweet, Crispy, and Perfectly Snackable Made with King’s Hawaiian rolls, these bite-sized French toast treats are golden on the outside, fluffy on the inside, and coated in cinnamon sugar for irresistible crunch. Great for breakfast, brunch, or dessert—and easy to customize! 🧂 Ingredients Base King’s Hawaiian Original Sweet Rolls (sliced … Read more
No matter how you enjoy it, ginger remains a beloved kitchen essential—and for good reason. With new recipes and uses popping up constantly, it’s easier than ever to take advantage of its impressive health benefits. If the idea of constantly cooking with ginger or steeping it into tea feels like too much effort, there’s an … Read more
Prep Time: 30 minutes Cook Time: 45 minutes Total Time: 1 hour 15 minutes Servings: 6 📝 Ingredients For the Lasagna: 9 pre-cooked lasagna sheets 500g peeled and deveined shrimp 4 cloves garlic, minced 100g butter 200g grated mozzarella 100g grated Parmesan 2 tbsp chopped fresh parsley 2 tbsp olive oil 1 tbsp lemon juice Salt and pepper, to taste … Read more
This stunning, make-ahead cheese spread is always the star of the party. A creamy, savory cheese mixture is molded into a ring with a crunchy pecan and bacon topping, then served with a sweet and spicy pepper jelly for the perfect bite. Yields: 1 large ring (about 8 cups) Prep Time: 20 minutes Chill Time: 2 hours (or … Read more
