Indulge in the warm, comforting flavors of this simple yet delicious cake. Packed with soft, spiced apples, it’s the perfect treat for any time of day.
Yields: One 9-inch (23 cm) loaf or round cake
Prep time: 20 minutes
Bake time: 45-50 minutes
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400 g apples (about 2-3 medium apples), peeled, cored, and diced into 1 cm pieces
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5 teaspoons ground cinnamon, divided
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200 g granulated sugar
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250 g all-purpose flour
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100 g unsalted butter, softened
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3 large eggs, at room temperature
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1 teaspoon baking powder
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¼ teaspoon salt
Instructions:
